Royal Manor - Banquet Hall

Gourmet Sandwich Menu

(30 Person Minimum)

Genoa Salami, Proscuitto & Fresh Mozzarella
On Focaccia Bread with Balsamic Vinegar $7.95

Grilled Chicken Breast
With Romaine Lettuce, Roasted Garlic Caesar Dressing served in your Choice of Wraps $6.95

Fresh Mozzarella, Arugula, Vine Ripe Tomatoes,
Grilled Eggplant & Proscuitto Di Parma Served on Freshly Baked Semolina Bread $7.95

Sliced Roast Turkey Breast
With Lettuce and Tomato Served in your Choice of Wraps $6.95

Roast Beef with Roasted Peppers, Arugula & Horseradish Sauce
Served on Focaccia Bread $7.95

Grilled Zucchini & Portobello Mushrooms
With Roasted Peppers & Goat Cheese on Rosemary Focaccia Bread $6.95

Hot & Cold Hors D’oevvers

Hot Majestic Buffet

($26.95 per person, 35 Person minimum)

Exotic Fruit Carving
Imported and Domestic Cheese Display
Elegant Mozzarella and Tomato Platter
Fresh Spring Mix Salad
Vegetable Crudités
Freshly Baked Dinner Rolls
6 Hot Buffet Selections
*Chafing Dish Rentals are an Additional Charge

All paper and plastic ware and wire rack chafers included
Stainless steel chafing dishes at additional cost see banquet manager
Linens, tables, and chairs at additional cost see banquet manager

Cold Anitpasto

Small 12”- $45.00 Large 18”- $70.00

Salads

Imported and Domestic Cheeses
Assorted cheese from around the world served with crackers and bread sticks
Small- $40.00 Large-$70.00
Fresh Vegetable Crudités
A garden of whole and cut vegetables, artistically set, in a floral arrangement, accompanied
by assorted breads and dips
Small 12”- $30.00 Large 18”- $50.00
Chilled Seafood salad
Fresh seafood tossed in e.v.o.o. sprinkled with herbs and lemon zest
$12.95/lb
Seasonal Fresh Fruit Carving
Display of seasonal Fruit, Fresh berries,
Grapes, and melons
Small 12”- $35.00 Large 18”- $55.00
Red Potato Salad
Diced red skin potatoes mixed in a light and creamy sauce
$5.00/lb
Fresh Mozzarella
Fresh mozzarella layered with tomatoes drizzled with a light balsamic basil sauce
Small- $50.00 Large 18”- $86.00
Smoked Fish Platter
An assortment of smoked Norwegian Salmon, smoked Trout, smoked Mackerel, White Fish
$14.00/lb
Cold Cut Platter
Premium Roast Beef , Black Forest Ham, Smoked Turkey, polish smoked sausage and more
Small 12”- $36.00 Large 18”- $70.00
Spring mix Salad
Fresh lettuce, tomatoes, cucumbers, mushrooms and onions served with your choice of
dressing
Small- $20.00 Large- $40.00
Chilled pasta salad
Chef’s choice of pasta tossed with vegetables and herbs and spices
$5.00/lb

Beef Selections

	1/2 Tray	Full Tray
Italian Meatballs	$30	$45
Swedish Meatballs	$30	$45
Beef and Broccoli	$35	$50
Sliced Steak au jus	$35	$50
*Veal & Peppers	$60	$90
*Veal Francaise	$60	$90
*Veal Piccatta	$60	$90

Poultry Selections

	1/2 Tray	Full Tray
Chicken Breast - Francaise, Marsala, Piccata, Parmigiana, or Classic Scampi	$40	$65
Chicken Black Forest With Portobello Mushrooms, sun dried tomato and brandy demi glaze	$40	$65
Chicken Szechuan With oriental stir-fry vegetables	$42.50	$70
Chicken Hawaii Served with an exotic sweet fruit coulis and shaved coconut	$42.50	$70

Fish Selections

	1/2 Tray	Full Tray
Fresh Mussels	$35	$55
Herb Crusted Tilapia	$35	$55
Basa Fish Broiled Filet of Basa with lemon burre blanc	$35	$55
Majestic Salmon	$40	$65
Stuffed Flounder with crabmeat	$40	$65
*Baked clams Stuffed with crab meat or juicy clams casino	$50	$80
*Chilean Sea Bass	$55	$110
*Grilled Swordfish	$55	$110
*Shrimp New Orleans	$60	$90

Paste Selections

	1/2 Tray	Full Tray
Penne Vodka	$30	$45
Fettuccine Alfredo	$30	$45
Tortellini Alfredo	$30	$45
Cavatelli with broccoli & Chicken	$30	$45
Tri-color penne with arugula tomato garlic and e.v.o.o	$35	$50
Hand-Stuffed Shells	$35	$50
Farfalle Carbonara Served with cream sauce, fresh peas, bacon and onions	$35	$50
*Lobster or Sun-dried Tomato Ravioli with cream sauce	$45	$60

Italian Selections

	1/2 Tray	Full Tray
Baked Ziti Parmigiana	$30	$55
Eggplant Rollantini	$30	$55
Baked Lasagna	$30	$55
Italian Sausage and Peppers	$30	$55
*Broccoli Rabe & Luganica Sausages	$30	$55

Potato & Vegetable Selections

	1/2 Tray	Full Tray
Broccoli & Cauliflower medley	$20	$35
Green Beans Almandine	$20	$35
Grilled Vegetables	$23	$40
Grilled Portobello Mushrooms	$25	$42
Asparagus and pealed baby carrots	$35	$60
Stir-fry vegetables	$23	$40
Red Roasted potatoes	$20	$35
Baby white Potatoes	$20	$35
Garlic Mashed Potatoes	$20	$35
Potato Croquettes	$20	$35
Home Fried Potatoes	$20	$35
*Broccoli Rabe	$35	$60

Additional Platters

Ice and Raw Station*
Custom Ice Carving displayed on a Bed of Glistening snow
Jumbo Gulf Shrimp ● Assorted Clams ● Seasonal Oysters on the Half Shell
All offered with Cocktail sauce and Lemon wedges

Sushi Display*
Rolls contain various vegetables and raw fish wrapped with sushi rice and thin sheets of
nori. Sushi Rolls Include: Spicy Salmon ~ Yellowtail ~ Spicy Tuna Avocado Cucumber ~
California ~ Tuna Avocado ~ Seaweed

Stir-Fry Station*
Your choice of Chicken, Shrimp, Pork or Beef Served with white rice and fried dumplings

Italian Sauté*
Spicy and sweet Italian sausages accompanied with sautéed broccoli rabe and garlic spinach simmered with white wine

Carving Station*
Your Choice of Fresh Turkey, Filet Mignon, Suckling Pig, Stuffed Pork Loin, Rack of Lamb or Texas Tenderloin Beef

Shrimp Scampi Station*
Jumbo Shrimp Sautéed in a Garlic and Wine sauce

Sweet Endings

Old Fashioned European Pastry, Mousse Martini Bar, Fresh Fruit Display. Homemade Tiramisu, Banana Forester Flambé, Round Cakes and Pies, Ice Cream Station, Chocolate Fountain Station, Crepe Station, Popcorn Station, Cotton Candy Station

Sweet Endings

Assorted Pastries served to the table on three tier platters

Catering Service

Wait Staff (5 hours minimum) $25.00
Bartender (5 Hours Minimum) $25.00
Chef - Please inquire

Each staff person is guaranteed a minimum of 5 hours. The total hours are based on each staff person’s travel time, and clean-up time. Additional charges may be applied for holiday rates and on-site consulting.